Blaxican Soup & Chop Fiesta

This is my first video that is pretty simplistic...well, to moi.  I conjured up two types of bold blaxican, mixed dishes.  The only thing you have to do is add your own love of herbs, earth, and soul.  Just chop, slice, sear, or season.  The crockpot is for the soul soup, also where the seared pork chops bathed within.  Just remember that we all come from here, so be patient.  "I love you all and wish you happy eating."